Multifaktor Penyebab Gizi Kurang pada Balita
Studi Kuantitatif di Deli Serdang, Sumatera Utara
DOI:
https://doi.org/10.57214/jka.v9i1.841Keywords:
education, knowledge, Toddler-nutritional-status, exclusive-breastfeedingAbstract
Nutritional status of toddlers is a crucial indicator of children's health quality and the nation's future development. This study aimed to analyze the factors associated with undernutrition among toddlers in the working area of Hamparan Perak Health Center in 2024. A quantitative approach with a cross-sectional design was used. A total of 32 toddlers with undernutrition were selected using purposive sampling. Data were collected through structured questionnaires and interviews, and analyzed using univariate and bivariate analysis with chi-square tests. The results revealed significant associations between maternal education, maternal nutritional knowledge, family income, feeding patterns, and exclusive breastfeeding with toddler nutritional status (p < 0.05). Toddlers raised by mothers with low education and poor knowledge, from low-income families, with poor dietary patterns, and who were not exclusively breastfed were at higher risk of being undernourished. This study recommends an integrated intervention strategy involving nutrition education, economic empowerment, and exclusive breastfeeding promotion to reduce the prevalence of undernutrition among toddlers.
References
Ayuningtyas, A., Putri, D. K., & Handayani, D. (2021). Hubungan pengetahuan ibu dengan status gizi balita. Jurnal Gizi dan Kesehatan, 13(1), 45–52.
Bappenas. (2021). Strategi nasional percepatan pencegahan stunting 2021–2024. Jakarta: Kementerian PPN/Bappenas.
Bhutta, Z. A., Ahmed, T., Black, R. E., Cousens, S., Dewey, K., Giugliani, E., ... & Shekar, M. (2013). Evidence-based interventions for improvement of maternal and child nutrition: What can be done and at what cost? The Lancet, 382(9890), 452–477. https://doi.org/10.1016/S0140-6736(13)60996-4
Black, R. E., Victora, C. G., Walker, S. P., et al. (2013). Maternal and child undernutrition and overweight in low-income and middle-income countries. The Lancet, 382(9890), 427–451. https://doi.org/10.1016/S0140-6736(13)60937-X
Checkley, W., Buckley, G., Gilman, R. H., Assis, A. M., Guerrant, R. L., Morris, S. S., ... & Black, R. E. (2008). Multi-country analysis of the effects of diarrhoea on childhood stunting. International Journal of Epidemiology, 37(4), 816–830.
Kementerian Kesehatan RI. (2022). Pedoman gizi seimbang untuk balita. Jakarta: Direktorat Gizi Masyarakat, Kemenkes RI.
Kementerian Kesehatan RI. (2023). Survei Status Gizi Indonesia (SSGI) Tahun 2022. Jakarta: Badan Kebijakan Pembangunan Kesehatan.
Mulazimah. (2017). Hubungan pendapatan keluarga dengan status gizi balita. Jurnal Kesehatan Masyarakat, 9(2), 123–129.
Notoatmodjo, S. (2012). Promosi kesehatan dan perilaku kesehatan. Jakarta: Rineka Cipta.
Picauly, I. A., & Toy, S. M. (2013). Analisis determinan dan pola konsumsi pangan rumah tangga terhadap status gizi balita. Jurnal Gizi dan Pangan, 8(2), 91–98.
Puspasari, D. (2020). Pola konsumsi energi dan protein anak balita gizi kurang. Media Gizi Indonesia, 18(1), 17–24.
Rahman, A. (2016). Faktor risiko kejadian gizi kurang pada balita usia 24–29 bulan di Kota Palu. Jurnal Kesehatan Masyarakat Nasional, 10(4), 186–192.
Sari, M., Widyaningrum, R., & Lestari, T. (2020). Hubungan pengetahuan ibu dan pola asuh makan terhadap status gizi balita. Jurnal Gizi Indonesia, 8(2), 117–123.
Setia, M. S. (2016). Methodology series module 3: Cross-sectional studies. Indian Journal of Dermatology, 61(3), 261–264. https://doi.org/10.4103/0019-5154.182410
Torlesse, H., Kiess, L., & Bloem, M. W. (2016). Association of household rice expenditure with child nutritional status indicates a role for macroeconomic food policy in combating malnutrition. Journal of Nutrition, 133(5), 1320–1325.
UNICEF. (2020). Improving young children’s diets during the complementary feeding period. New York: United Nations Children’s Fund.
UNICEF. (2021). The State of the World’s Children 2021: On my mind – Promoting, protecting and caring for children’s mental health. New York: UNICEF.
Victora, C. G., Christian, P., Vidaletti, L. P., Gatica-Domínguez, G., Menon, P., & Black, R. E. (2021). Revisiting maternal and child undernutrition in low-income and middle-income countries: Variable progress towards an unfinished agenda. The Lancet, 397(10282), 1388–1399.
World Health Organization. (2020). Levels and trends in child malnutrition. Geneva: World Health Organization.
World Health Organization. (2021). Infant and young child feeding: Model chapter for textbooks for medical students and allied health professionals. Geneva: World Health Organization.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 Jurnal Kesehatan Amanah

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.